Maxforce FC Roach Gel - Box/ 4 Tubes (30 g)

Maxforce FC Roach Bait Gel Product Label

Maxforce FC Roach Bait Gel Material Safety Data Sheet (MSDS)

Maxforce FC Roach Gel - Box/ 4 Tubes (30 g)

Maxforce FC Roach Gel is a non-repellent bait that targets several species of cockroaches including bait-averse ones. With ContactX technology, Maxforce delivers a 'domino effect' of control to reduce roach populations. Once roaches contact or ingest the bait, the active ingredient is spread throughout roach populations as contaminated cockroaches preen themselves or contact other roaches.

Why Should You Use?

With Maxforce FC, results become apparent within 2 days from application. Maxforce FC effectively reduces roach population using a specialized method of kill to handle tough roach infestations.

Directions for Use

Apply as directed in the product label. Application rates may vary depending on the target species or the severity of infestations. Please see the application rate table. The product should not be applied to areas that are accessible to children and domestic animals. Place bait in or rear insect harboring hiding and entry/exit sites such as cracks and crevices, wall voids, corners, under sinks, in cabinets, under and behind refrigerators, stoves, appliances and other sites where roaches are seen. Do not apply bait in surfaces recently treated with insecticides. Do not apply gel to surfaces that routinely get hot or washed. Product may be used in refillable bait stations to control roaches indoors and outdoors. Apply 2 to 4 bait spots per bait stations. Do not exceed up to 1 teaspoon of bait per station. Place bait stations every 25 to 30 feet around the perimeter of a structure. Place 2 bait stations for every side of an average sized home. Inspect baits regularly and reapply if necessary. Please read the product label for more information.

This product may be used in the Bait Tray.

Where to Apply

Maxforce FC Roach Gel is for use in and around homes, apartments, hotels, hospitals, schools, transport vehicles, food handling/processing establishments and other residential, commercial, industrial, agricultural and institutional buildings.